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2024 - 2025 MCPS High School Course Bulletin

CHT2008A/CHT2008B Restaurant Mgmt 2A TP

1.5 credit per semester

Level II Restaurant Management is designed to expand managerial knowledge and skills necessary for careers in the food service industry. Students gain additional experience through a variety of food service projects.

Professional Restaurant Management 1A/B
9 - 10 - 11 - 12
No repeats for credit
Triple period

Special Program or Cluster Designations:
  • Career Clusters and Career and Technology Education - Human and Consumer Ser, Hospitality, & Tourism
  • Thomas Edison HS of Technology - Human and Consumer Services, Hospitality, and Tourism Cluster

    • Additional Course Information: